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Victorian Farmstead Meat Company
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Tip: Room Temperature Meat?

Tip: Room Temperature Meat?

by Adam Parks | Recipes | 0 Comments

Tip: Room Temperature Meat?: Dive into our latest discussion where we uncover key insights and stories.

Lamb Leg Steaks

Lamb Leg Steaks

by Adam Parks | Recipes | 0 Comments

Lamb Leg Steaks: Dive into our latest discussion where we uncover key insights and stories.

Saltimbocca

by Adam Parks | Recipes | 0 Comments

Saltimbocca: Dive into our latest discussion where we uncover key insights and stories.

Pork Scallopini

by Adam Parks | Recipes | 0 Comments

Pork Scallopini: Dive into our latest discussion where we uncover key insights and stories.

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You've arrived at the mecca of locally and sustainably raised meat, where we proudly serve as your partners in providing the best from Sonoma and Marin Counties to your family. Our passion for truly amazing-tasting Beef, Lamb, Pork, and Chicken is matched only by the pride and satisfaction we derive from sharing it with you and your loved ones.

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