Primal BBQ Sauce Let’s face it, some grilling and barbecuing simply requires barbecue sauce. But what do you do when you’re trying to limit sugar intake? Easy- make your own sauce! This primal barbecue sauce is excellent because, in addition to cutting out...
Deep Fried Rabbit INGREDIENTS 2 Rabbits, about 3 pounds each, cut into 6 pieces each 3 cups flour 3 tablespoons + 1 teaspoon Cajun Seasoning Peanut Oil, for frying 1/4 cup honey 1 cup buttermilk. For the Brine 3 cups buttermilk 1/3 cup kosher salt 2 tablespoons...
Panko Fried Rabbit We got this recipe from Cole Schafer’s awesome rabbit recipe book and loved it so much we had to share! It was adapted a bit for Panko Crumbs, our bread crumb of choice. INGREDIENTS 1 Cup Flour 3 oz Panko Crumbs (substitute bread crumbs) 1...
Pressure Cooker Lamb Shanks This is a great use of the pressure cooker (PC)! Lamb shanks need low and slow cooking, as long as four or more hours, to be properly tender. You can get that using a pressure cooker in less than an hour without losing any flavor. A few...
