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Showing 1–100 of 276 results

• 

  Bulk Sausage Packs!

  $7.00
• 

  House Cured Guanciale

  $10.00
• 

  $600 Gift Certificate with Bonus Subscription!

  $600.00
• 

  $300 Gift Certificate + Free 3-Month Box Subscription

  $300.00
• 

  Organic Broad Breasted Turkey Deposit

  $50.00
• 

  Heritage Turkey Deposit

  $50.00
• 

  Dry Aged Prime Rib

  $80.00 – $200.00
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  Prime Rib Roast

  $50.00 – $200.00
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  Prime Rib, Boneless

  $90.00 – $180.00
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  Chateaubriand

  $40.00 – $80.00
• 

  Smoked Boneless Ham

  $28.00 – $70.00
• 

  Smoked Bone-In Ham

  $80.00 – $150.00
• 

  VF House Stuffed Porchetta

  $50.00 – $180.00
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  Porchetta, Unstuffed

  $40.00 – $170.00
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  Bone-In Whole Leg of Lamb

  $80.00
• 

  Rack of Lamb, Frenched

  $30.00 – $60.00
• 

  Lamb Noisette

  $40.00
• 

  House Blend Burger

  $10.00
• 

  Ground Beef

  $9.00
• 

  BOOST Ground Beef

  $14.00
• 

  Vic Farms Bacon Burger

  $8.00
• 

  Beef Stew Meat

  $9.00
• 

  $50 Gift Card with Bonus Offer

  $50.00
• 

  Farm to Pantry Donation!

  $50.00
• 

  Prayers for Paisley!

  $25.00
• 

  Country Ham & Honey Butter

  $17.00
• 

  Chicken Pillow

  $13.00
• 

  $50 Gift Certificate

  $50.00
• 

  $100 Gift Certificate

  $100.00
• 

  $250 Gift Certificate

  $250.00
• 

  $500 Gift Certificate

  $500.00
• 

  Beef Tallow

  $14.00
• 

  Boneless Turkey Thigh

  $20.00
• 

  Vic Farms Meatballs

  $18.00
• 

  Chili Relleno Pork Sausage

  $18.00
• 

  Grand Slam Breakfast Sausage

  $18.00
• 

  Cubed Chuck

  $10.00
• 

  Beef Fajita/Stir Fry Strips

  $14.00
• 

  Potsticker Pork Sausage

  $19.00
• 

  Beef Bones

  $24.00
• 

  Beef Marrow Bones

  $18.00
• 

  Taqueria Sausage

  $18.00
• 

  Sweet Italian Pork Sausage

  $16.00
• 

  Hot Italian Sausage

  $17.00
• 

  Pork Breakfast Links

  $17.00
• 

  Country Breakfast Pork Sausage, Bulk

  $16.00
• 

  Wild Halibut Filet

  $12.00
• 

  Wild Coho Salmon, Filet

  $11.00
• 

  California Black Cod, Filet

  $15.00
• 

  Ling Cod Filet

  $8.00
• 

  Rock Fish, Filet

  $12.00
• 

  Whole Rock Fish

  $12.00
• 

  Petrale Sole, Filet

  $13.00
• 

  Sweetheart Steak

  $20.00
• 

  VF Surf N’ Turf

  $65.00 – $160.00
• 

  Wild Maine Lobster Tails

  $48.00
• 

  Wild, Chemical-Free Cooked Prawns (Peeled & De-Veined)

  $25.00
• 

  Traditional Bacon, 12oz Pack

  $14.00
• 

  Hobbs Panchetta

  $8.00
• 

  Lamb Boneless Breast

  $10.00
• 

  Lamb Boneless Shoulder Roast

  $25.00
• 

  Butterflied Leg of Lamb

  $40.00 – $70.00
• 

  Pastured Eggs, 1 dozen

  $12.00
• 

  Whole Pasture Raised Chicken

  $20.00
• 

  Boneless/Skinless Chicken Breast

  $14.00
• 

  Chimichuri Chicken Breasts

  $14.00
• 

  Chicken Cutlets

  $14.00
• 

  Chicken Tenderloins

  $15.00
• 

  Chimichurri Chicken Tenderloins

  $13.00
• 

  Frank’s Red Hot Chicken Tenders

  $16.00
• 

  Chicken Breast, Bone-In

  $10.00
• 

  Boneless Skinless Chicken Thighs

  $12.00
• 

  Boneless Skinless Chicken Thighs in Laura’s Fresh Chimichurri

  $12.00
• 

  Chicken Thighs, Bone In

  $12.00
• 

  Chimichuri Thighs, Bone In

  $12.00
• 

  Chicken Quarters (Drumstick & Thigh)

  $10.00
• 

  Drumsticks

  $6.00
• 

  Chicken Party Wings

  $5.00
• 

  Frank’s Red Hot Wings

  $8.00
• 

  Chicken Wings, Whole

  $8.00
• 

  Ground Chicken

  $11.00
• 

  Liberty Duck Breasts

  $15.00
• 

  Duck Legs

  $16.00
• 

  Whole Duck

  $40.00
• 

  Cornish Game Hen

  $16.00
• 

  Chicken Bone Broth Starter Kit

  $30.00
• 

  Chicken Backs

  $8.00
• 

  Chicken Liver

  $8.00
• 

  Chicken Feet

  $12.00
• 

  Gingrass Lox (Smoked Steel Head)

  $22.00
• 

  Pork Tenderloin

  $25.00
• 

  Bone-In Pork Chop

  $12.00
• 

  Boneless Pork Chops

  $8.00
• 

  Pork Bone-In Loin Roast

  $30.00
• 

  Boneless Pork Loin Roast

  $30.00
• 

  Mystery Pack!

  $30.00
• 

  Pork Porterhouse Steak

  $20.00
• 

  Pork Cutlets

  $16.00
• 

  Pork Scallopini

  $12.00
• 

  Pork Coppa Steak

  $10.00