Description
Our cubed Lamb Shoulder is perfect for making a hearty lamb stew, full of rich, tender meat that only comes from pasture-raised lamb. Whether you’re making a traditional Irish stew, a Mediterranean tagine, or a classic shepherd’s pie, this cut provides the perfect balance of flavor and tenderness. Slow cook it to perfection for a dish that’s comforting, satisfying, and full of deep, rich flavors.
