Description
Our pork tongue is sourced from pasture-raised pigs, providing a tender and flavorful cut that’s perfect for slow-cooking. This cut is often used in traditional dishes like tacos de lengua, terrines, or simply braised until tender. Pork tongue offers a rich taste and unique texture that stands out in any recipe. For those who appreciate nose-to-tail eating, this cut is a must-try for its versatility and depth of flavor.
