House Cured Guanciale

$10.00

Experience the rich, authentic flavor of our House-Cured Guanciale, crafted from pasture-raised pork jowls and cured to perfection over six weeks. A savory delicacy infused with black pepper, juniper, cloves, and more.

Approx. Weight/Pack: 6-10oz
$/Lb: 32

Only 2 left in stock

Description

Indulge in the exquisite taste of our House-Cured Guanciale, a true culinary delight made from the finest pasture-raised pork jowls. Carefully cured over six weeks, our guanciale is infused with a fragrant blend of black pepper, juniper, cloves, allspice, chili flakes, nutmeg, garlic, and red wine. This traditional Italian delicacy offers a rich, savory flavor that elevates any dish, from pasta to charcuterie boards. With its perfect balance of spices and tender texture, our House-Cured Guanciale is a must-have for those who appreciate the art of fine cured meats.

PLEASE NOTE: Your payment today serves as a deposit. The final price will depend on the actual weight of the items in your order and will be charged at the time of packing.