Description
Celebrate the flavors of Oktoberfest all year long with our Vic Farms Beer Brats. Crafted from pasture-raised pork and veal, these brats are infused with a smooth pilsner and seasoned with marjoram, caraway seed, dry mustard, ginger, nutmeg, and thyme. The result is a perfectly balanced sausage with a mild heat that’s rich in flavor. Whether you’re grilling for a crowd or enjoying a cozy dinner at home, these beer brats bring a taste of tradition to your table.
