Description
Known as the “grand-daddy” of steaks, our Bone-In Ribeye is revered for its rich marbling and robust flavor. The bone adds even more depth to the taste, making this steak ideal for serious meat lovers. Whether grilled or pan-seared, the Ribeye cooks beautifully, resulting in tender, juicy bites every time. You can choose your preferred size, but please note that availability may vary—we’ll do our best to get you the closest match. If you’re looking for a truly indulgent steak experience, this cut is unbeatable.