Description
The Center Cut Leg of Lamb offers all the rich flavor of a traditional leg of lamb in a more manageable size, making it perfect for smaller gatherings or intimate dinners. By removing the sirloin and shank, we’ve created a cut that’s easy to cook and serve, while still delivering the tender, juicy meat that lamb lovers crave. Roast it, grill it, or braise it—no matter how you prepare it, this cut is sure to shine.
